Food is the first frontier! What is Food Sovereignty? The right of peoples to healthy and culturally appropriate food produced through ecologically sound and sustainable methods, and their right to define their … verder lezen
Israeli agricultural technology (agritech) is an invisible player in the Israeli illegal occupation of Palestine, and is implicated in the agricultural land grabbing in the occupied West Bank, Gaza Strip and Syrian … verder lezen
One of the ASEED interns conducted an in-depth study on the history of the Lutkemeerpolder as a Master Thesis research for the programme of Sustainable Development at Utrecht University (Faculty of Geosciences). … verder lezen
Klima Kollektivet from Denmark published the cool brochure ‘Industrial Agriculture and Climate Chaos’. The brochures in Danish, English and German have been distributed widely during the Code Rood camp and action this … verder lezen
The European Coordination has just released a new publication on pesticides, “a small peasant agroecology manual on how to phase out the use of pesticides”.
Corporate Europe Observatory, an organisation which keeps an eye on the corporate lobby in Brussels, published a new brochure: ‘Lobby Planet’. It features: 135 big business lobby actors representing different industry interests; … verder lezen
“The climate crisis is a food system crisis” is a new publication from ASEED that outlines the climate impacts of the industrial food system and how a select few transnational corporations maintain … verder lezen